Robin Presnelli joined our team bringing 16 years of experience in the barista world, having owned & operated one of the first espresso businesses in Port Angeles. She will make you a cup of "Love"and leave you with a smile!
Toga's Soup House is proud to feature Katrina as part of our team. Katrina has baked professionally for over 25 years, learning from her mother who was a wonderful baker. She has baked at Bellingham's Colophon Cafe, Seattle's Urban Bakery, Honey Bear Bakery and Zoka's Coffee House.
Bryan Stovall - Prep Cook, Soup Cook, Slicer Boy and Right Hand Man. 12 Years in the business, as prep cook, line cook and killer customer service...
Rebecca is coming to us from Kingston, WA and bringing 5 years of customer service to the table, which includes assisting with the opening and managing of a coffee shop in Gig Harbor. Everyday she strives to build her knowledge of coffee and leaving you with a delightfully delicious cup of espresso to enjoy.
Mishael has worked in the foodservice industry for many years.
Chelsey has been a barista for 10 years and is a wife and a mother of two. Her favorite part of being in the industry is the people she meets and putting smiles on their faces. She loves the lasting relationships she has with customers who she met when she was a teenager.